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After a year of puffing on some 700 new cigars from all around the world, the smoke has finally settled in the Cigar Aficionado offices and they have unveiled the Top 25 cigars of the year. Below are the Top 10 cigars of 2010 from CigarAficionado.com. |
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No. 10 Litto Gomez is a creative cigarmaker, and perhaps his greatest innovation is coming up with the Chisel shape in 2003. The flattened figurado has a head that looks like a handtool or the mouthpiece of a woodwind instrument. Its latest incarnation—fall of 2010—is our No. 10 cigar of 2010, the La Flor Dominicana Air Bender Chisel. It lives up to the reputation for power and full flavor that previous Chisels share. Made from a blend of Gomez’s homegrown Dominican filler and binder tobaccos, including some piloto Cubano, Sumatra seed and Corojo, the smoke is finished with Habano-seed wrapper leaf grown in Ecuador. Gomez used a leaf of ligero from a higher priming for the wrapper on this cigar, giving it a darker hue and more strength than his other La Flor Dominicana Air Benders. |
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DOMINICAN REPUBLIC |
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La Flor Dominicana Air Bender Chisel |
94 |
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No. 9 If Cuba’s best-known torpedo is the Montecristo No. 2, perhaps the country’s best-kept secret is the H. Upmann No. 2. An insider’s cigar, the H. Upmann No. 2 is a carbon copy of the ubiquitous Monte, sharing the same stately appearance, with its proud, pointed head and substantial 52 ring gauge. Cuba makes fewer H. Upmanns than Montecristos, so the Upmann is a harder find, but well worth the search, with a solid core of earthy flavor, nuts and coffee beans. |
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CUBA |
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H. Upmann No. 2 |
94 |
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No. 8 Ernesto Perez-Carrillo has been making cigars for a long time. He learned his craft from his father, working in Little Havana at their tiny factory called El Credito Cigars, the birthplace of the non-Cuban La Gloria Cubana. That smoke became one of the first true hits of the cigar boom, and grew into something far larger. Later Perez-Carrillo sold his business to Swedish Match AB, and in March 2009 he resigned from the company to forge a new cigar business with his son and daughter: EPC Cigar Co. He has come out with four cigars since 2009: the E.P. Carrillo Short Run, his so-called “core” line, and two limited editions, one each year. |
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DOMINICAN REPUBLIC |
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E.P. Carrillo Elencos Edición Limitada 2010 |
94 |
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No. 7 Dion Giolito is a new breed of cigarmaker, a passionate cigar retailer from Reno, Nevada, who decided to make his own cigar brand. Giolito is proud to call himself picky, claiming to test-smoke each batch of tobacco before it’s made into his cigars, and rejecting any that don’t meet his expectations. In August 2007, CA conducted a brand tasting of the original nine sizes in Cigar Insider—all but one scored 90 points or more, and the cg:4 was named their No. 7 cigar of 2007. |
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HONDURAS |
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Illusione Epernay Le Matin |
94 |
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No. 6 The Mi Amor Magnifico is a stellar medium-bodied smoke, toothy, dark and box pressed, with intense flavors of rich coffee paired with a touch of vanilla. This is the newest version of La Aroma de Cuba, a brand that originated in Cuba and was reinvented by Ashton. The new version of the brand debuted in 2002 as a Honduran smoke. Ashton later enlisted Jose “Pepin” Garcia to make a new version of La Aroma, which it dubbed Edición Especial. |
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NICARAGUA |
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La Aroma de Cuba Mi Amor Magnifico |
94 |
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No. 5 Corojo seed makes superb tobacco, but it’s a fickle leaf. Because it is vulnerable to disease and yields fewer leaves per acre than newer hybrids, growing Corojo is far from easy. But in 2007 the crop in the Jamastran Valley of Honduras was superb, and today that Corojo leaf wrapper is being used to roll Camacho Corojo cigars. Camacho is a Miami company (now a subsidiary of Davidoff of Geneva) that earned some of its highest ratings ever from Cigar Aficionado this year, and this No. 5 ranking of the Camacho Corojo Churchill represents Camacho’s highest finish ever in our Top 25. |
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HONDURAS |
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Camacho Corojo Churchill |
94 |
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No. 4 The Padrón Family Reserve No. 45 Maduro was the 2009 Cigar of the Year—this is the natural version of that very same cigar. It has the same dimensions and suggested retail price, but the lighter wrapper gives the cigar a different flavor. While the considerable kick of the maduro is informed by hearty, resonant coffee, cocoa and spice flavors that saturate the palate, the natural is a bit more mellow, with flavors of cocoa bean and earth on the palate. The cigar is quite balanced and exceptionally flavorful. |
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NICARAGUA |
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Padrón Family Reserve No. 45 (Natural) |
95 |
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No. 3 No cigar has more names and nicknames than this short Fuente Fuente OpusX. However you ask for it, it’s a dynamite smoke, a complex powerhouse with full-bodied flavors of leather and earth. The finish has that essential sweetness found in the best of strong cigars, along with an intriguing note of Scotch whiskey on the finish. It’s quite the cigar. While it’s among the shortest of the Fuente Fuente OpusX line, it’s also one of the most powerful. The Fuente Fuente OpusX brand is among the most successful in history. |
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DOMINICAN REPUBLIC |
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Fuente Fuente OpusX XXX Belicoso |
95 |
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No. 2 There’s a good chance this is the first time you’re reading about the Viaje cigar brand. It’s a new and fairly unheralded brand, first made under contract at the Joya de Nicaragua factory but later moved to Honduras and the Raices Cubanas cigar factory, which is building a reputation as a maker of delicious, well-crafted cigars. Starting with the December issue of CA, it scored 91 points, enough for it to merit consideration in the Top 25 contest. Then it delivered top performance after top performance to move up their rankings in subsequent Top 25 taste tests. The Viaje Oro Reserva VOR No. 5 is a limited-production smoke made for the brand owner Andre Farkas. |
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HONDURAS |
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Viaje Oro Reserva VOR No. 5 |
95 |
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No. 1 The Behike BHK 52 is a petit robusto, a size known as a Laguito No. 4 in Cuban cigar factories, and it wowed CA’s tasting panel from the get-go. In a vertical brand tasting in the June 8 Cigar Insider the BHK 52 scored 94 points, the best of a trio that includes the BHK 54 and the very fat BHK 56. The 52 has remained delicious ever since, performing admirably in taste test after taste test as Behikes have sold out in world markets. |
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CUBA |
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Cohiba Behike BHK 52 |
97 |












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